About Me

Ricardo GrantHi everybody and welcome to MaisonONYC!

My name is Ricardo Grant, a retired chef.

I was borned and raised in Manhattan New York, I started my career as a chef at the age of 17.

Throughout my career, I has worked at restaurants such as Bruno Jamais, Brasserie Ruhlmann and Blue Ribbon Sushi.

In addition to cooking, I am also a good carpenter and an enthusiast of Japanese food culture.

MaisonONYC was originally owned by chef Tadashi Ono. But for some reason he no longer owns this domain.

I was given this domain as a gift from a friend who works in internet marketing(SEO).

Therefore, I decided to re-establish https://maisononyc.com/ as a place to share my knowledge and experience about chefs, as well as restaurant-related issues in general.

I hope you find my website and my content useful.

If you have something to say to me, please contact me, and I’ll get back to you as soon as possible!

Ricardo Grant